With the help of my ‘oreo’ crumble hack, these keto cookies ‘n’ creme candy bars couldn’t get easier. Think crisp and bold cocoa notes all wrapped up in pure low carb white chocolate goodness!

Keto Cookies ‘N’ Creme Candy Bars 🍫

The perfect copycat 😸

Not to give you a full dissertation about why cookies ‘n cream candy bars hold a special place in my heart, just know that they do.

And given that the new store-bought version from Lily’s is virtually sold out everywhere, clearly I’m not alone in the sentiment.

So you might be asking why, if there’s a perfectly good version out there already, am I asking you to consider spending an hour whipping up an alternative? Legit question!

Well, because there’s simply no comparison to having actual cookie crumbles (with that bold cocoa taste!).

My top tip?! Make sure your cookie crumbles are of varied sizes for the ultimate play in texture and flavor.

The Keto ‘Oreo’ Cookie Crumbles

You’ve got two options here: either whipping up a batch of my actual keto ‘oreo’ cookies (highly recommended if you’re into crisp chocolate cookies, honestly) or just do ‘the lazy version’ in the recipe card if all you want are the cookie crumbles (which are incidentally great with almond milk as ‘chocolate cereal’).

Both have the same ingredients, it’s the methodology that changes. You see, my actual ‘oreo’ cookies will have you creaming the butter until light ‘n fluffy to get that nice texture. While the lazy version just ads melted butter to save about 15 minutes of prep… as you’re ultimately going to crumble them up anyways.

Still, I’m a big fan of whipping up actual cookies if I’ve got the time. They freeze great and you can even dip them in minty chocolate for… you guessed it, keto thin mints!

Whatever you decide, try and use Valrhona cocoa, known to be one of (if not the) best cocoas in the world. And you’ll undoubtedly taste the difference.

The Keto White Chocolate

I used Lily’s white chocolate chips here as its what I had around, but the ones from Choc Zero will work just as well.

(VIP side note: you can bake with these without them melting right into your cookies (!!). Yup, white chocolate macadamia cookies are totally a thing.)

The Store-Bought Keto Cookies ‘N’ Creme (!!)

Courtesy of the brilliant peeps over at Lily’s, we’ve now got instant access to an actual store-bought keto cookies ‘n’ creme candy bar.

And let me tell you guys, it’s legit good… particularly if you want to cut a lot of corners. Just note that for those with grain sensitivities or on a ‘super clean’ keto diet (I’m not into labels, but you catch my drift) it does have some cornstarch and rice.

Still just 4g net carbs for a little under half a bar.

So while you do miss out a bit on the actual cookies imo, its definitely a terrific product that I’ll be sure to buy on occasion when a craving pops up (on the checkout line at Whole Foods!).

Looking for more cookies ‘n cream recipes? Check out my ice cream fast bomb treats and (15 minute!) milkshake.