Comments on: (15 Minute!) Homemade Keto Funnel Cakes 🎠

By: Avi Rose

Avi Rose — Tue, 13 Jul 2021 23:43:42 +0000

I have no idea why I waited so long to try this! When I realized I didn’t have zip lock bags I grabbed a nitrile glove and tied up most fingers and it worked great, haha! This is delicious!! Thanks for another delectable treat!

By: Jenn

Jenn — Thu, 08 Jul 2021 20:10:21 +0000

Is there any recommended replacement for the mozzerella cheese ? My son is dairy free; I’ve had good luck w/coconut creme replacements for heavy cream; but given the wide variety and some ‘icky’ plant based cheeses I was wondering if you had a recommendation.

By: Nita

Nita — Mon, 16 Nov 2020 05:31:14 +0000

You know what?? This is amazing!! I’m gonna try this one day! And I got another tip! You can reduce blueberries/raspberries or strawberries with a little bit of sugar substitute over the stove and you get a nice topping just like at the fair! You have made my day!

By: Dawn Robbins

Dawn Robbins — Fri, 25 Sep 2020 20:47:21 +0000

In reply to Karin Eppard.

Not fair to rate or review if you didnt follow the recipe!

By: Candace Simoneau

Candace Simoneau — Thu, 03 Sep 2020 20:50:08 +0000

If I do not use the Lupin flour or low fat almond flour can I just use regular almond flour? And how much would I use if only using regular almond flour?

By: Karen

Karen — Sat, 30 May 2020 17:35:48 +0000

Once again you hit the mark! YOur recipes are always amazing but the funnel cake is over the top. Really not hard and sooooo good!

By: Julie-ann Motta

Julie-ann Motta — Sat, 16 May 2020 13:44:59 +0000

Why reduced fat flour? Don’t you want fat in keto.

By: Kirsty O'Rourke

Kirsty O'Rourke — Sat, 16 May 2020 07:51:32 +0000

Can you substitute Peanut butter flour for any of it?

By: April jakes

April jakes — Fri, 15 May 2020 22:38:12 +0000

What can I use in place of almond flour . I’m allergic to almond

By: Linda Wier

Linda Wier — Fri, 15 May 2020 22:34:28 +0000

How much mozzarella cheese in cups please?