Comments on: (One-Bowl!) Scrumptious Peanut Butter Blondies 🥜 gluten free, dairy free & keto

By: Paola van der Hulst

Paola van der Hulst — Fri, 01 Oct 2021 17:42:30 +0000

In reply to Kae. Yes!! But don't just omit, sub with almond butter ;) xo!

By: Kae

Kae — Fri, 01 Oct 2021 09:27:43 +0000

Hi! Is it possible to omit the PB and just do a plain blondie? I’ve been looking for a keto blondie recipe and you’re super fudgy brownies is the bomb!

By: Paola van der Hulst

Paola van der Hulst — Fri, 11 Jun 2021 16:39:53 +0000

In reply to Mary. Prego Mary! :)

By: Mary

Mary — Fri, 11 Jun 2021 10:18:55 +0000

Amazing. I adhered to your recipe used 2 large eggs and in my oven cooked for 23 minutes.
Grazie for your recipes

By: Monique

Monique — Sun, 09 Aug 2020 03:56:17 +0000

Absolutely delicious!! I will be making more very soon!!

By: Colleen Fries

Colleen Fries — Fri, 07 Aug 2020 14:14:55 +0000

I’m allergic to peanuts will almond or cashew butter work?

By: Amanda

Amanda — Wed, 05 Aug 2020 22:25:34 +0000

We bake these twice a month so there is ALWAYS
a batch. I can’t believe what a keto staple your blondies have become in this family. We all thank you soooooooo much. They are yummy and super easy to whip up!

By: Teresa Christiansen

Teresa Christiansen — Tue, 21 Jul 2020 15:09:06 +0000

Hi, This recipe looks awesome . I have a severe allergy to Almonds, what other flour could I use?

By: Gemma Hoynes

Gemma Hoynes — Sat, 27 Jun 2020 14:56:03 +0000

I’ve made this twice now and it’s the only keto recipe that tastes like a normal cake. It’s delicious! I made it with 2 eggs and it was so moist! Thank you for such a delicious recipe, going to search for more on your page now 😁

By: Nabeela

Nabeela — Fri, 29 May 2020 19:30:47 +0000

In reply to Kare. I used almond butter the second time I made this and it turned out wonderful. I just replaced the peanut butter with the same amount of almond butter. With almond butter, it just taste like a regular chocolate chip blondie. You can't really taste the almond butter. I actually preferred the almond butter to the peanut butter version, but both are very good!