Comments on: (Melt-In-Your-Mouth!) Buttercream Fat Bombs 💣 gluten free & keto

By: Erica van Rooyen

Erica van Rooyen — Wed, 29 Dec 2021 20:19:00 +0000

In reply to Nicole Harris. Please don't eat margarine ever or serve to your loved ones. Jason Fung calls it a chemical.

By: AlaPAMa

AlaPAMa — Tue, 27 Apr 2021 00:51:11 +0000

Is chopped almonds included in macros?

By: Paola van der Hulst

Paola van der Hulst — Fri, 19 Feb 2021 15:49:21 +0000

In reply to Anna P Ford. Not really Anna... at least you won't get the same light and airy results. You see, when you cream the butter and cream cheese with a mixer you are incorporating air (i.e. getting an awesome fluffy texture!). xo! Paola

By: Anna P Ford

Anna P Ford — Tue, 16 Feb 2021 01:06:23 +0000

if i dont have a mixer can i just mix by hand or can i put in the blender?

thanks

By: Dee

Dee — Wed, 27 May 2020 12:51:46 +0000

OMG!! I never post a review but these are FANTASTIC!!!! If you love buttercream this is a must. I will be making these again. Thank you so much for sharing.

By: Paola van der Hulst

Paola van der Hulst — Fri, 24 Apr 2020 03:55:25 +0000

In reply to Angel. You got it here angel! once butter melts it actually looses its ability to 'fluff up' when beaten, so you actually have to use it for something else (because not even popping it back in the fridge helps, most unfortunately). xo!

By: Angel

Angel — Thu, 16 Apr 2020 18:14:08 +0000

In reply to Paola van der Hulst.

HI! I had this happen with 1 of the many batches I made…because they’re amazing. I left my butter and cream cheese out too long and I think the texture was off after going into the freezer. That’s my guess. ANYWAY, I make these and add mini homemade keto chocolate chips. I double the batter and split into several bowls and make many different flavors. Ex. Chocolate- cocoa powder, Mocha – cocoa powder & espresso powder, Peppermint extract…ALL AMAZING!!

By: Hannah

Hannah — Sun, 16 Feb 2020 12:45:36 +0000

In reply to Nicole Harris. Margarine is a really overprocessed fat that is bad for you especially on the Keto diet, Grass Fed Butter is going to have the nutrients you need and be a much better fule to your body.

By: Paula

Paula — Sat, 15 Feb 2020 17:22:53 +0000

These are amazing! A little fat filled treat, I can have one at the end of the day and not feel like this diet is sucking all the joy out of life (fatty meat and cheese all the time sounds delicious but it gets real old real fast). I used powdered monk fruit for the sweetener and only needed about 3 tablespoons. I also melted a dark chocolate bar and put some of that on after they were frozen. Added a tiny bit more carbs but it really made the flavors pop. I used a silicone mini muffin pan and ended up with 14 bombs (filled the muffin cups all the way to the top). I already have my ingredients sitting in the counter to make more this afternoon. Thanks for this recipe!

By: Cathy C.

Cathy C. — Mon, 27 Jan 2020 19:32:27 +0000

OMG these buttercream fat bombs are the best fat bombs I’ve tasted! I love them, so creamy and delicious! Thanks for posting.